Cooking from just one pot is easy, saves time, saves washing up and means no juggling of different pans or timings. It's just bish bash bosh - all in one pot.
'All in one pot' offers up the opportunity for leftovers too; there's more than one meal in every one pot wonder. Perfect for batching cooking and stocking up the freezer with delicious & nutritious home-made food.
Learn how to make vegetables versatile with hearty suppers, nourishing stews, curries and tagines.
Course duration: 4 hours.
Suitable for intolerances of wheat, gluten, yeast, dairy, lactose, alcohol, corn, and soya
Lifestyle diets of Candida Albicans, Vegetarian, Vegan
Please call me on 07799 199477 or 01227 687892 or email me if you have any questions.
Book this Course
£125 2 hours
What could be simpler than just cooking everything in one pot?